High in Fiber: Supports digestive health, promotes regular bowel movements, and aids in weight management by enhancing satiety.
Rich in Antioxidants: Contains anthocyanins, which have powerful antioxidant properties that help reduce inflammation and protect against chronic diseases.
Supports Heart Health: The high fiber and magnesium content help lower cholesterol levels and support healthy heart function.
Low Glycemic Index: Helps regulate blood sugar levels, making it ideal for people with diabetes or those looking for a healthier carbohydrate option.
Boosts Immunity: Packed with essential nutrients like zinc and iron, Red Rice supports a strong immune system and overall vitality.
Red Rice from Gaanagam is a highly nutritious, unpolished rice variety known for its reddish-brown outer layer and rich, nutty flavor. Cultivated in Tamil Nadu, India using traditional farming methods, Red Rice retains its bran and germ, making it a powerhouse of essential nutrients. This rice is perfect for those seeking a wholesome and fiber-rich alternative to regular white rice, offering both taste and health benefits in every bite.
Key Features:
Distinctive Flavor: Red Rice has a robust, nutty flavor and a chewy texture that enhances the taste of various dishes.
Nutrient-Dense: Retains its bran, making it rich in fiber, vitamins, and minerals like magnesium and iron, supporting a balanced diet.
Natural and Unpolished: Unlike processed rice, Red Rice is minimally processed to preserve its nutritional value and natural goodness.
Versatile Use: Ideal for salads, rice bowls, and traditional meals, making it a versatile addition to any kitchen.
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